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Seasoning the Seasons
14.7. 04:30
NHK WORLD-JAPAN
30 minutos
The Izu Islands, off Japan's Pacific coast, are officially part of Tokyo. The islands are famous for producing a liquor called "shochu," a distilled drink made from ingredients such as barley or sweet potatoes. We travel to the Izu Islands, meeting local people and savoring the local spirits.
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The Izu Islands, off Japan's Pacific coast, are officially part of Tokyo. The islands are famous for producing a liquor called "shochu," a distilled drink made from ingredients such as barley or sweet potatoes. We travel to the Izu Islands, meeting local people and savoring the local spirits.